It is unnecessary to write too much about Dubrovnik. It is a city in the very south of Dalmatia that you really should visit at least once in your life. World-renowned bloggers agree with this and put this city in the list of the 20 most beautiful cities in Europe.
Dubrovnik is one of the world’s most magnificent walled cities, overlooking the calm blue Adriatic.

Lunch in Ston on Peljesac peninsula with famous Oyster & Champagne tasting – restaurant Captain’s House / Kapetanova kuca.

There is no restaurant on the Adriatic with such an offer of fresh oysters as the Captain’s House in Mali Ston. One of the few gastronomic institutions in the south of Croatia, with a 45-year tradition, is located in a stone house on the waterfront, where the captain of the Maloston guard lived during the time of the Republic of Dubrovnik.

Widely known oysters (which have been cultivated in the Maloston Bay since the 17th century) are served fresh (with a little lemon), in tempura, breaded or grilled with a slight smoke flavor in this restaurant. They are ordered by the piece, so you can combine several preparation methods on the plate.