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An ideal opportunity for everyone who wants to visit Dubrovnik, that pearl of southern Dalmatia, but in a special way.
Private tour for up to 7 people, transfer by Mercedes and at the end the icing – oysters and champagne in Ston! Read more and book Dubrovnik tour with Mercedes and Oyster & Champagne in Ston!

Dubrovnik tour for special guests

Dubrovnik tour with Mercedes and Oyster & Champagne in Ston

Every day at 7.30 we offer Dubrovnik private tour from Split with a special end of the tour. The transfer to Dubrovnik is organized by luxury Mercedes cars, which can transport up to 7 people.

In Dubrovnik you have sightseeing tour accompanied by a professional guide. You will visit the city center with all the hidden locations, including the world-famous city walls.

You also have free time to drink coffee on Dubrovnik Stradun or to buy souvenirs.

We continue towards Ston, where lunch is waiting in the Captain’s house.
But first, tasting oysters and champagne! Only special itinerary for special guests.

OrganizerKrka Waterfalls Tour from Split
GuestsChildren and Adults
GearLight clothes, swimmsuit
Dubrovnik and Ston - pearls of the south

Dubrovnik tour with Mercedes and Oyster & Champagne lunch in Ston

It is unnecessary to write too much about Dubrovnik. It is a city in the very south of Dalmatia that you really should visit at least once in your life. World-renowned bloggers agree with this and put this city in the list of the 20 most beautiful cities in Europe.
Dubrovnik is one of the world’s most magnificent walled cities, overlooking the calm blue Adriatic.

Lunch in Ston on Peljesac peninsula with famous Oyster & Champagne tasting – restaurant Captain’s House / Kapetanova kuca.

There is no restaurant on the Adriatic with such an offer of fresh oysters as the Captain’s House in Mali Ston. One of the few gastronomic institutions in the south of Croatia, with a 45-year tradition, is located in a stone house on the waterfront, where the captain of the Maloston guard lived during the time of the Republic of Dubrovnik.

Widely known oysters (which have been cultivated in the Maloston Bay since the 17th century) are served fresh (with a little lemon), in tempura, breaded or grilled with a slight smoke flavor in this restaurant. They are ordered by the piece, so you can combine several preparation methods on the plate.

Itinerary of your perfect day

7.30 Start from Meeting point in Split

After arriving in Dubrovnik ( cca 3.30 h with luxury Mercedes V class for 7 person or Mercedes GLS for 6 person) your guided tour of the city will start. Then you will have some free time for exploring town on your own or just take a swim. 

We will continue back to Mali Ston, where you will have lunch included in price – oysters and champagne for the beginning. 


180 € / person

In 1358. Dubrovnik acquired Pelješac and erected a monumental defensive system, the largest fortification and urban achievements in Europe at the time.Dubrovnik invested huge sums of money and employed the following buiders: Mihač and district Bunić among the first local designers: the Italians Onofrio from Naplesi and Bernandin from Parma, the French Olivier and the Florentinei Michelozzo, and stone masters Juraj Dalmatinac and Paskoje Miličević from Dalmatia.It was completed at the end of 15th century.During the first thirty years, the defensive walls, the longest in Europe, were built from one side of the peninsula to the other.Then two small fortified towns were erected according to plan, Ston on the north and Mali Ston on the south, for the purpose of housing people for guarding the borders and working in the saltpans.



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